Today is a brand new day with new beginnings! We will no longer be at the Atherton Market (see previous post for details) but we will be serving up our delicious breakfast at the Wedgewood Farmers Market (4800 Wedgewood Dr) so we would love to see you there! Here’s what’s cooking…
Breakfast Menu
Roots Breakfast Hash
Roasted Potatoes, Sauteed Peppers, Onions, and Garlic, Lots of Fresh Herbs, Fried Egg and Roasted Tomato Gravy
Biscuits and Gravy
Neeses Country Sausage Gravy over our House made buttermilk biscuits
Irish Breakfast Sandwich
Home made brown bread, fried egg, crispy rashers, fresh lettuce and tangy tomato jam
Handheld Quiche
Fluffy Eggs, Sauteed Greens, Swiss Cheese and Roasted Mushrooms wrapped up in a mini pastry dough
We’re also out at Daniel Stowe Botanical Garden for lunch today and tomorrow, 11am-2pm. We would love to see your faces out there too! Hope you have a safe and fun holiday weekend wherever you end up going…or staying.
weekending it up,
ace
Roots 