Good morning and happy Saturday! Start the day off right by swinging by the Wedgewood Farmers Market (intersection of Tyvola and Wedgewood). We’ll be there 9am-12pm serving up the menu below. We’ll also be serving local coffee from Enderly Coffee! For lunch we’ll be at Daniel Stowe Botanical Garden from 11-2. We would be thrilled to see your face at one of these spots, or both!
Wedgewood Breakfast Menu
Spanish Sausage Frittata
Spicy chorizo sausage, sautéed onions, and sweet bell peppers baked together with fluffy free range eggs
Turkeys in a Blanket
House made free range local turkey sausage from Windy Hill Farms wrapped in a buttermilk pancake and served with Honey maple syrup
You Call It!
Eggs: scrambled or fried
Meat: Bacon, rashers, sausage
Bread: biscuit toast or mini muffin
Home fries
Biscuits n Gravy
Soft buttermilk biscuits with sausage and roasted mushroom black pepper gravy
noshing on bfast,
ace
Roots 